1x Classic Kraut
Raw fermented organic vegetables, without additives, unpasteurized, full of gut-friendly micro bacteria:
with a crunchy fruity touch-up. Made in the traditional Dutch way, with bay leaves and a hint of apples to keep it nice, crunchy and refreshing. All of the varieties are not as sour as the typical sauerkraut in the supermarket and rich in gut-supportive bacteria.
Made in Amsterdam.