Recipes & Cooking Ideas

Please find here our Recipes: 

Delicious, mostly plant-based and always healthy.

Every week, we upload around 5 new Recipes!

Spreads

#10 Red Lentil Kimchi Spread
About the dish: Are you looking to cut down on meat and eggs? You love savoury warm breakfast? This will save...
#2 Potatoe Spread
About the dish: Easily made and a delicious snack in combination with bread or crackers for lunch or dinner in...

Soups

#4 Broth from Vegetable Scraps with Udon Noodles
About the dish: For this dish we look at how we can use vegetable leftovers and scraps from our kitchen. ...

Salads

#1 Roasted Parsnip & Chestnut Salad
About the dish: A delicious salad with roasted parsnips, chestnuts, olive oil, honey and rosemary sprigs.   Done in 30 minutes....

Side Dishes

#9 Pickled Brussels Sprouts in Naturally Fermented Soy Sauce and Kiwi
About the dish: With naturally fermented soy sauce, vinegar and some ripen fruits, we can make countless types of pickled...
#6 Garlic Balsamic Roasted Brussels Sprouts
About the dish: Oven roasted Brussels sprouts are a quick & easy side dish that are healthy and delicious.  Done...

Main Courses

#12 Kimchi Taco Leftover Bowl
About the dish: A smart recipe, made with taco leftovers. Focused on a delicious variety of fried vegetables and Kimchi.  Done...
#11 Kimchi Taco
About the dish: A delicious Taco Recipe. Focused on a delicious variety of vegetables and Kimchi as Filling.  Done in 45...
#8 Marinated Chicken
About the dish: This delicious, marinated chicken will surprise your guests and friends at dinner or BBQ.  Done in 5-6...